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Rhum JM Gamme Atelier Epices Créoles

Rhum Agricole from the French West Indies

“L’Atelier des Rhums” is the result of an exclusive barrel work fulfilled by our cellar master, Karine Lassalle. While exploring the multiple possibilities offered by different juices, heating techniques, types of wood and barrel capacities, three blends with exceptional and unique aromatic profiles stood out to create «L’Atelier des Rhums».

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Still
Column
Country
Martinique
Alcohol
46%
Volume
0,7l
Age
3 Years
Produced by
Rhum JM

Rhum Agricole from the French West Indies

“L’Atelier des Rhums” is the result of an exclusive barrel work fulfilled by our cellar master, Karine Lassalle. While exploring the multiple possibilities offered by different juices, heating techniques, types of wood and barrel capacities, three blends with exceptional and unique aromatic profiles stood out to create «L’Atelier des Rhums».

Read more
Still
Column
Country
Martinique
Alcohol
46%
Volume
0,7l
Age
3 Years
Produced by
Rhum JM

Aged in French and American oak barrels

Jardin Fruité, Fumée Volcanique and Epices Créoles are primarily intended for bar professionals and amateurs who wish to explore the know-how of Rhum J.M through new cocktail creations but can also be enjoyed neat or on the rock by any aged spirit enthusiasts. We relied on the expertise of Joseph Akhavan (founder and chief barman of Mabel in Paris), to create the signature cocktails of «L’Atelier des Rhums» and thus highlight all the versatility of these three rums.
• Rhum Agricole aged a minimum of 3 years in French and American oak barrels with different capacities and heats
• The exclusive and meticulous process of toasting the barrels developed its intense spiciness

Tasting Notes:
NOSE : delicate on the vanilla pod, honey and warm woody notes. After agitation, subtle notes of gingerbread with cinnamon, nutmeg, vanilla and ginger appear. Powerful and harmonious, the nose suggests a mouth with a bold character.
MOUTH : The attack on the palate is powerful on spicy notes: cinnamon, vanilla, nutmeg, pepper, almost hot pepper … this spicy heat gradually the mouth and gives way to toasted,
roasted, and almost smoky notes of oak wood.
FINISH : Captivating on the smoky notes with a persistent spicy feel left on the upper lips.

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